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This delicious tasting member of the onion family produces leaves that are a medium green with a nicely elongated stem 20-22.5 cm (8-9") long and 5-7.5 cm (2-3") thick. The mild tasting, white stems are absolutely delicious in stews, soups and other dishes. Serve this variety baked in parchment for a tasty treat. An essential component in European cuisine. Introduced in 1834.
- Packet $1.89
- 25g $6.55
- 125g $19.70
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