NEW for 2019! Variety originated in UK. Finally a rhubarb you can grow from seed! Tender greenish-red stalks to 35 cm (14”) long have a slight red wine flavour. Large growing, very productive variety. Perennial hardy to Zone 3.
How to Grow
Sow direct in a sunny site in early to mid-May or preferably start seed inside 4 weeks early.
COMMENTS: Work in well-rotted manure or compost before planting. Do not harvest stems until second year.