Description
Alma Paprica Pepper Seeds (Aimers International). Open Pollinated. Variety originated in Hungary.
Approx. 40 seeds/pkt (145 seeds/gram)
Thick walled sweet peppers with a touch of heat. Fruits are 2.5-5 cm in diameter starting creamy-white before turning orange then bright red when fully ripe. Eat fresh or dry, de-stem and grind for your own spice. Matures in 80 days.
How to Grow
Start seeds indoors in a sterile medium at 24° C 10-12 weeks before plant out time. Grow seedlings on under bright light at 21° C before hardening off and transplanting outside in a sunny site after the danger of frost has passed. Seed typically germinates in 14-21 days.
Planting Depth: 6 mm. Seed Spacing: 6 cm. Thin to: 35 cm. Row Width: 60 cm.
COMMENTS: Harvest fruit red if drying for grinding. Keep soil evenly watered. Avoid high nitrogen fertilizers. Scoville Heat Unit Rating: 2,000-4,000
