Heirloom Thyme Seeds

     

🌿 Hardy & Fragrant

Heirloom thyme is a resilient, low-growing perennial that is essential for any herb garden. Known for its tiny, aromatic leaves and concentrated flavour, it provides a timeless, earthy note to soups, roasts, and marinades. Its drought tolerance and trailing habit make it as useful for ground cover as it is for the kitchen.

• Growing: Thrives in full sun and well-draining, slightly gritty soil. Perfect for rock gardens, containers, or edging.

• Sowing: Surface sow seeds as they need light to germinate; keep the soil lightly moist until established. Start indoors 6–8 weeks before the last frost.

• Care: Very low maintenance. Once established, it requires little water. Prune lightly after flowering to keep the plant compact and productive.

• Harvesting: Snip sprigs as needed throughout the season. For drying, harvest just before the flowers begin to open to lock in the essential oils.

Add a touch of classic, aromatic flavour to your cooking—incorporate this reliable, long-lasting herb into your garden today!