Heirloom Dill Seeds

     

🌿 Fragrant & Flavourful

Heirloom dill is a must-have for the kitchen garden, prized for both its feathery, citrusy foliage and its pungent, aromatic seeds. These varieties are essential for classic pickling, fresh garden salads, and flavourful fish dishes.

• Growing: Thrives in full sun with rich, well-drained soil.

• Sowing: Direct sow in early spring and every few weeks thereafter for a continuous supply. Does not like being transplanted.

• Care: Keep soil moist. Allow some plants to flower and set seed for future use or to attract beneficial pollinators to the garden.

• Harvesting: Snip fresh leaves as needed. Collect seed heads once they turn brown and dry for your spice collection.

Elevate your home cooking and preserve your harvest with the bold, classic taste of homegrown dill—get your seeds today!