Pak Choi Cabbage Seeds 1345

Price range: $2.99 through $54.55

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Approximately 475 seeds per packet

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  • packet

    $2.99

    In stock

  • 25 g

    $7.60

    In stock

  • 125 g

    $17.70

    Out of stock

  • 500 g

    $36.30

    Out of stock

  • 1 kg

    $54.55

    In stock

A rapidly maturing and versatile variety, Pak Choi Cabbage produces heavy, uniform, celery-like stalks that are very tender and crisp. With its excellent flavour and texture, this is a wonderful choice for both fresh salads and stir-fries, providing a quick and easy…

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HeritageOpen Pollinated
LightFull Sun
Days to Harvest50
Product codes
packet
M-1345-PKT
25 g
I-1345-25G
125 g
E-1345-125G
500 g
G-1345-500G
1 kg
A-1345-1KG

Description

Pak Choi Cabbage Seeds 1345. Open Pollinated.

Approximately 475 seeds per packet (300 seeds per gram)

A rapidly maturing and versatile variety, Pak Choi Cabbage produces heavy, uniform, celery-like stalks that are very tender and crisp. With its excellent flavour and texture, this is a wonderful choice for both fresh salads and stir-fries, providing a quick and easy harvest for your kitchen.


Quick Seed Details

  • Type: Open Pollinated Vegetable
  • Features: Rapidly maturing; tender and crisp celery-like stalks; excellent for salads and stir-fries; can be harvested as baby greens or full-sized plants.

What you need to know to Plant & Grow

Pak Choi is a quick-maturing variety that is best direct sown in a sunny site with moist, rich soil.

Planting: Sow seeds 6-13 mm deep and 2.5 cm apart in rows with the rows 45 cm apart. For successive crops, sow seeds every two weeks from mid-April to early July. Germination occurs in 10-14 days.

Care: Once seedlings are established, thin to the desired spacing. For baby greens, thin to 10 cm apart. For full-sized plants, thin to 30-45 cm apart.


Why Pak Choi Cabbage Seeds belong in Your Garden

The Pak Choi is a fantastic choice for any gardener looking for a quick and rewarding crop. Its rapid maturity means you can enjoy fresh harvests in a very short time, and its versatility allows you to pick it as tender baby greens or as a full-sized plant. The crisp, celery-like stalks add a wonderful texture and mild flavour to a variety of dishes, making this an essential ingredient for any home kitchen.

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