Description
Organic Arugula (Roquette) Seeds 4000. Heirloom Herb.
Approx. 125 seeds/pkt (400 seeds/gram)
Nourish your body and soul with our Organic Arugula seeds. Sourced for their purity and vibrant flavour, these certified organic heirloom seeds are the first step toward a beautiful, wholesome garden. Grow your own pure, peppery greens and connect with the food you eat in a deeper way.
Quick Seed Details
- Type: Annual, Heirloom Herb
- Certification: Certified Organic
- Height: Up to 90 cm
- Matures in: Approximately 30 days
- Ideal for: Fresh salads, sautéed greens, cool-season gardens
- Features: Nutty, peppery flavour; fast-growing; can be continuously harvested
What you need to know to Plant & Grow
Connecting with the earth and nurturing your garden is a simple, rewarding process.
When to Plant: Sow seeds directly outdoors in a sunny spot in mid-to-late May. For an earlier start, sow seeds indoors 4-6 weeks before the last spring frost.
How to Plant: Sow seeds 3 mm deep. If starting indoors, maintain a temperature of 21°C during the 5-10 day germination period, then grow on at a cooler temperature before lovingly hardening off and transplanting outside after all danger of frost has passed.
Care: Give your plants room to breathe by thinning seedlings to 30 cm apart in the garden. For the most tender leaves and best flavour, harvest young shoots when they are 5-15 cm long. Arugula thrives in the gentle embrace of cooler weather as long as the soil is kept consistently moist.
Why Arugula belongs in your organic garden
Arugula, or Roquette, offers more than just greens for your plate. It provides a vibrant, earthy flavour and the peace of mind that comes from growing your own food in harmony with nature. By choosing our certified organic seeds, you are ensuring your homegrown produce is pure, free from synthetic chemicals, and contributes to a more sustainable world. This fast-growing plant makes it easy to enjoy a continuous, wholesome harvest from your garden to your table.
